Nuria de Montargull Brut Cava Rose
Varietal: 100% Trepat
Origin: Penedès, Reino de España (Spain)
Tasting Notes: Small bubbles, aromas of currant and strawberry, combined with aging brioche. A creamy mousse mouth feel is joined by a symphony of red fruit aromas and pastries rounding out this cava, with a long and pleasant finish
Suggested pairings: Risotto or Chocolate
This seductive beauty is aged a minimum of 20 months on lees and cellared for many years before release.
Miquel Pons is a fine producer of Cava in the Penedès region just a train ride away from Barcelona, at the center of Spain's sparkling wine production
Their philosophy is to respect the grape in order to get natural products. They vinify with very low levels of residual sugar and only use grapes harvested in their estates, as well as using slow pressings in various stages to get the best from each grape. They work only with local yeasts to maximize the expression of the terroir.