Mellow Classic Hot Chocolate

This single origin hot chocolate is pure cozy-season magic. Made from 65 percent Trinitario cocoa grown in Nicaragua, the beans are fermented for seven days to bring out deep, layered flavors. The result is a velvety drinking chocolate with notes of roasted nuts, sweet wood, and a whisper of cinnamon. Melt it slowly with your favorite milk and you get a cup that feels both luxurious and comforting, the kind of treat that can turn even the coldest Alaska night into something warm and inviting.