Domaine Girard Malepere Rouge

Grapes
55% Cabernet Franc, 45% Merlot.

Region
Malepère AOP, a lesser-known appellation in southwestern France where Atlantic and Mediterranean influences meet.

This is a no-frills, bistro-style red that puts drinkability front and center. Hand-harvested fruit is gently handled and fermented traditionally, with short, cool maceration to highlight freshness and finesse over extraction. The absence of oak lets the natural character of the grapes shine, resulting in a wine that feels honest, lively, and incredibly versatile at the table. It’s the kind of bottle meant for pouring generously, pairing easily, and finishing happily.

Tasting Notes
Aromas of red cherry, currant, and plum skin with hints of dried herbs and graphite. On the palate, it’s bright and savory with fresh acidity, fine tannins, and a clean, mineral-tinged finish.

Pairings
A classic steak frites wine, but just as good with roast chicken, burgers, mushroom dishes, lentils, or simple weeknight dinners. An easy choice for anything savory, grilled, or comfort-driven.