J Bouchon Pais Salvaje Blanco
Origin: Maule, Chile
Tasting Notes: Green apple and pear
Suggested Pairings: Grilled fish, light sauced pasta or a fresh summer salad.Pais Salvaje blanco is a wine born from a second wild discovery within J Bouchon’s Pais ‘jungle’ vines. After their first harvest of Pais Salvaje red in 2015, the 2016 harvest began and they realized that certain clusters of these wild vines were much lighter in color than others. They decided to harvest and vinify these lighter clusters separately. The wine is fermented and aged for 6 months in an ancient tinaja (clay amphora) with native yeast with no filtration.