Check this page often – new products are arriving weekly at Bodega.
Folks have been asking about this beer since Founders began distribution to Alaska nearly a year ago. This bold stout is brewed with chocolate and coffee and aged in oak bourbon barrels. Get some while it lasts!
Maui Brewing & Crooked Stave Two Tickets To Paradise
Well if this isn’t just perfect timing for all this sunshine. Two of our favorite breweries teamed up to make this quenchable, tart and delicious tropical Saison, made with hibiscus and lime. If you put the empty can up to your ear you can hear the ocean!
Rogue Kulture Clash
At least someone is hearing your pleas, kombucha people. Rogue Brewing took their Imperial Blonde and combined it with Townshend’s Brew Dr. Kombucha Tea. Funky and refreshing.
H.U.B. Ferocious and Organic IPA
Never fear, H.U.B. is here! These eye-catching new 12 oz cans are actually returning favorites. The Ferocious is a grapefruit IPA just exploding with tart and juicy flavors of grapefruit rind. Their Organic IPA is just solid fundamentals – a flagship IPA now conveniently canned in 6-packs.
Ballast Point Aloha Sculpin Hazy IPA
Aloha! Ballast Point calls this beer “paradise in the palm of your hands.” This hazy IPA brewed with Brux Trois yeast is packed with flavors of mango, guava and pineapple. Not so much bitter as it is tropical and juicy. Aloha!
Strange Folks Cans
More wine in a can! We’re happy that winemakers are catching onto the canned wine phenomenon. In Alaska, we like to pack it in and pack it out. Strange Folks Le Commandante is a Rhone-style red blend, and La Boheme is a white blend bursting with lime, gooseberry and peach.
Split Rail Bruce Lees Brut Nature
Enter the Bubbles. “Lees” are leftover yeast particles from fermentation that are often filtered out, but that is not the case with this ass-kicking bottle. This natural brut is full of sediment and flavors of fresh grapefruit and creamy meyer lemon.
Nautilus Marlborough NV Brut
This ridiculously elegant New Zealand favorite has been around since 1989, and is made up of the classic ratio of Pinot Noir and Chardonnay grapes. It is aged on lees for three years and exudes mouth-watering biscuity flavors and fine bubbles that will pair with any special occasion.
Rosés of Washington
Mr. Pink and Renegade Rosé are a great way to showcase Washington’s amazing wine game. Mr. Pink is a 100% Sangiovese with aromas of cherry and herbs. The palate includes flavors of strawberry and minerals. Renegade is a blend that is a majority Syrah and other varietals to round it out. Bursting with tart strawberries, watermelon, and orange. These rosés will make you cheer for spring!
Underwood The Bubbles and Rosé Bubble
Welcome back to the store Underwood cans! In addition to the classic Bubbles is the all new Rosé Bubbles! These cans are great for hiking trips, last minute gifts, bike trips, picnics and on-the-go mimosas. Both are refreshing, easy drinking and drop dead gorgeous.
CIDER & MEAD
Grimfrost Mead & Dansk Mjod
Say hello to Grimfrost Mead, who are careful to use ingredients exclusively from Sweden to give you a taste of ancient viking Scandinavia. We have bottles of their Lingonberry Suttunger Brew, Sweet Honey Jarl’s Brew, and Bilberry Bear’s Feast Brew. In addition to these, Ribe Mjod from Dansk Mjod has returned! They add unfiltered, unpasteurized apple juice to their classic honey base.
From Mclaren Vale in Australia comes this wonderful line of mead. Liqueur Mead begins with their spiced mead and is blended with special herbs and spices before being fortified and aged for 12-15 months in bourbon barrels. The sparkling mead is easy drinking with a touch of sweetness and acidity. The honey mead uses pure South Australian that has a golden color with floral and marmalade sweetness.
Sea Cider Farm & Ciderhouse
WildCraft Cider Works
We are honored to now be carrying these handcrafted ciders out of Eugene, Oregon. These artisan cider makers are interested in doing things the right way, not the big way. We are only the third state to carry their products, along with Oregon and California. Their dry ciders are made using whole fruit and botanicals grown in Oregon, and they are unpasteurized and bottle conditioned for a taste of wild Oregon. Try their aronia sour cider today!
Arctic Harvest Frozen Farmer Vodka
Arctic Harvest is a relatively young distillery based out of North Pole, Alaska. They grow, malt and distill their products with grain grown right here in the 49th state, and we just got in their bottle of the beautifully clean and crisp Frozen Farmer Vodka.
Kavalan Sherry Oak
This Sherry Oak uses the same casks reserved for the barrel strength Solist releases, but it is diluted to 46% using Kavalan spring water. This stunning package holds a whiskey that is sweet and oily with generous notes of pepper and dark fruits.
Glenlivet Nadurra 16yr Scotch Whisky
The consistent quality of this Speyside distillery has turned it into the best selling single malt whiskey in the United States. This delightful Glenlivet Nadurra 16 Year Scotch combines a spicy sweet nose with a silky smooth palate of honey, ginger and hazelnuts.
Edinburgh and Mikkeller Gin
Edinburgh Gin is a Scottish gin that captures the essence of Edinburgh. Fresh herbs, botanicals, and citrus make this gin delightfully complex. Edinburgh Seaside gin pays respect to the maritime botanicals like seaweed, scurvy grass, and ground ivy. Mikkeller Spirits is well balanced with a rich scent of juniper berries meeting up with lemongrass and some angelica root.
Don Q Single Barrel 2007 & Don Q Vermouth Cask Finish Rum
Fukucho Moon on the Water Junmai Ginjo
This stunning Junmai Ginjo is made by one of the few female brewmasters in Japan. This incredibly round and luscious saké combines flavors of ripe cantaloupe and anise with floral hints of fennel, white pepper and lime. This could pair with anything from shellfish to bitter chocolate. Simply divine.
Yamada Shoten “Everlasting Roots” Junmai
The high polishing rate of this traditional and handcrafted saké give it a defined fruit and floral expression while simultaneously offering rich umami flavors from the hida-homare rice. This richness and complexity make it ideal for drinking either warm or chilled. The gorgeous label is just a bonus.
Bushido The Way of the Warrior Ginjo Genshu
This stylish one cup saké has huge flavors of tart raspberry, pear and watermelon, with subtle floral notes and a spice on the finish. Drinking this undiluted genshu is an important step in discovering your destiny as a saké warrior.