Apr. 28. 2016 - at KINLEY'S RESTAURANT

This is one of the most adventurous beer dinner menus we’ve ever seen!

It’s a five course dinner starting with shrimp benedict and ending with mochacheesecake.  In-between Chef Brett has included some German classics, a little Thai influence and some good ol’ beef tips.

The six Sierra Nevada beers paired with the dinner really showcase the adventurous side of this quintessential American brewery.

See the menu here.  Only $70 per person.

Special host for the evening is Chris Hem of Sierra Nevada – one of the happiest people on earth, or at least it seems so to us at La Bodega!