Cameron Clos Electrique Rouge
|Availability:||Out of stock|
Varietal: Pinot Noir
Size: 750 ML
Origin: Dundee, Oregon
Tasting Notes: Cherry, licorice, strawberry, and rhubarb, with a touch of anise, clove, and black pepper
Suggested pairings: Smoked Salmon Spread or Ratatouille
John Paul, the irrepressible owner and winemaker of Cameron, founded the winery in 1984. After working out of a roofless warehouse on the other side of the tracks in McMinnville, we moved to our current location in the hills above Dundee. Here, we planted Clos Electrique, a 4 acre dry-farmed vineyard that included Pinot noir and Chardonnay. Clos Electrique was planted in a traditional Burgundian manner, using several different clones of each varietal.